Are you prepared for a survival situation? Do you have the right survival foods stocked up? If you’re like most people, you probably have a few non-perishable items in your pantry, but are they really the best choices for a survival situation?
When it comes to survival foods, it’s important to have a diverse and well-stocked supply. You never know what type of emergency you may face, and having a variety of foods that provide different nutrients and can be stored for long periods of time can mean the difference between life and death.
In this post, we’ll introduce the topic of survival foods and explain why it’s important to have a diverse and well-stocked supply. We’ll also preview the main points of the post, including a list of 10 surprising survival foods that you may not have considered. These are foods that may not immediately come to mind when thinking about survival situations, but trust us, they’re worth adding to your stockpile.
So, let’s get prepared and make sure we have all the right foods on hand for any emergency that may come our way.
What you mean by survival foods?
When it comes to survival, it’s always better to be safe than sorry. Having a diverse and well-stocked supply of survival foods is an essential part of being prepared for any type of emergency or unexpected situation. But what exactly should you include in your survival food stockpile?
There are several different types of survival foods to consider, each with its own unique benefits and drawbacks. Non-perishable foods, for example, are a no-brainer when it comes to survival. These are foods that have a long shelf life and don’t require refrigeration, making them easy to store and transport. Examples of non-perishable survival foods include canned goods, dried beans, and hardtack.
High-calorie foods are also essential for survival, as they provide the energy and fuel your body needs to stay active and alert. These foods are especially important in situations where physical exertion is required, such as during a natural disaster or when traveling on foot. Examples of high-calorie survival foods include jerky, pemmican, and honey.
High-protein foods are also crucial for survival, as they help to repair and rebuild the body’s tissues and muscles. These foods are also important for maintaining a healthy immune system. Examples of high-protein survival foods include nuts, seeds, and dried meats.
It’s important to consider the benefits and drawbacks of each type of survival food when building your stockpile. For example, while non-perishable foods are convenient and easy to store, they may not be as nutritionally complete as fresh foods. Similarly, while high-calorie foods are great for providing energy, they may not always be the most appealing in terms of taste.
Ultimately, the key to a successful survival food stockpile is diversity. By including a variety of different types of survival foods, you’ll be better prepared to meet your body’s nutritional needs in any situation. So don’t skimp on your survival food supply – a little bit of diversity goes a long way!
List of 10 Surprising Survival Foods
While items like non-perishable grains and canned goods may come to mind first, there are actually a wide variety of surprising foods that can be just as (if not more) valuable in a survival scenario. Here are 10 unexpected foods to consider adding to your stockpile:
- Dried Beans: These pantry staples pack a punch when it comes to protein and fiber. Plus, they have a long shelf life and can be easily reconstituted by soaking in water.
- Hardtack: This simple biscuit-like cracker may not sound appetizing, but it has a surprisingly long shelf life (up to 5 years) and can provide a quick source of sustenance in a pinch.
- Jerky: Whether made from beef, turkey, or another type of meat, jerky is a high-protein snack that can last for months when stored properly.
- Pemmican: A traditional Native American food, pemmican is made from a mixture of dried meat, fat, and berries. It has a long shelf life and is high in calories and protein, making it a valuable survival food.
- Honey: This sweet treat has a virtually indefinite shelf life and can provide a quick source of energy. Plus, it has a number of health benefits when consumed in moderation.
- Coconut Oil: With a shelf life of up to 2 years, coconut oil is a versatile cooking oil that can also be used for skin and hair care.
- Sausages: Whether fresh or dried, sausages are a high-protein option that can last for several months when stored properly.
- Powdered Milk: With a shelf life of up to 18 months, powdered milk is a good source of calcium and protein. It can be used to make a variety of dishes or simply mixed with water for a quick drink.
- Dehydrated Vegetables: These lightweight and long-lasting options are a great way to add nutrients to your survival meals.
- Energy Bars: These convenient snacks are often high in calories and nutrients, making them a valuable addition to any survival stockpile.
While it’s important to have a well-rounded supply of survival foods, these 10 surprising options can definitely come in handy in a pinch. Be sure to consider adding them to your stockpile for added diversity and nutrition.
Final Words:
In survival, food is a crucial element to consider. Not only do you need a sufficient quantity of food to sustain you and your loved ones, but you also need a diverse array of options to ensure that you are getting all of the necessary nutrients and energy. While many people may think of non-perishable canned goods and grains when it comes to survival foods, there are actually a number of surprising items that should be included in your stockpile as well.
In our recent blog post, we highlighted 10 surprising survival foods that you may not have considered. From dried beans and hardtack to coconut oil and energy bars, these diverse options can help to round out your survival food supply and provide a range of nutrients and energy sources. It’s important to remember that a survival situation is not the time to be picky about your food choices – having a variety of options will not only keep things interesting, but it will also help to ensure that you are getting the nourishment you need.
So, if you haven’t already, it’s time to start building your stockpile of survival foods. Don’t just stick to the basics – consider adding some of these surprising items to your list as well. And if you want to learn more about survival food preparation and storage, be sure to check out the additional resources we’ve provided. With a diverse and well-stocked supply of survival foods, you’ll be prepared for whatever comes your way.
As personal experience, I have learned the hard way
One time, I found myself in a survival situation where I had to rely on my stockpile of food to get me through a few days. It was a winter storm that knocked out power to our area, and we were snowed in with no way to get to the store. I was grateful that I had taken the time to build up a supply of non-perishable, high-calorie items like canned beans, nuts, and jerky.
But as the days went on, I started to realize that my stockpile was missing some key items. For example, I didn’t have any fresh fruits or vegetables, which meant I was missing out on essential nutrients. I also didn’t have any spices or seasonings, which made the food a little bland and unappealing after a while.
Looking back, I realized that the lesson of this experience was the importance of having a diverse and well-stocked supply of survival foods. It’s not just about having enough to last you a certain number of days, but also about having a variety of foods that will keep you nourished and satisfied. This means including not just non-perishable items, but also things like freeze-dried fruits and vegetables, spices, and other flavorings.
In short, it pays to be prepared with a diverse and well-stocked supply of survival foods.
